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Am J Physiol Endocrinol Metab (November 27, 2007). doi:10.1152/ajpendo.00604.2007
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Submitted on September 18, 2007
Accepted on November 26, 2007

The in vivo regulation of phenylalanine hydroxylation to tyrosine, studied using enrichment in Apo-B 100

Mahroukh Rafii1, Jane M McKenzie2, Susan A Roberts3, George Steiner4, Ronald O. Ball5, and Paul B Pencharz1*

1 Research Institute, The Hospital for Sick Children, Toronto, Canada
2 Queen Margaret University, Edinburgh, Scotland, United Kingdom
3 The Beverage Institute for Health and Wellness, Houston, Texas, United States
4 Department of Endocrinology, Toronto General Hospital, Toronto, Canada
5 Department of Agricultural, Food and Nutritional Sciences, University of Alberta, Edmonton, AB T6G 2P5, Canada

* To whom correspondence should be addressed. E-mail: paul.pencharz{at}sickkids.ca.

Phenylalanine hydroxylation is necessary for the conversion of phenylalanine to tyrosine and disposal of excess phenylalanine. Studies of in vivo regulation of phenylalanine hydroxylation suffer from the lack of a method to determine intra-hepatocyte enrichment of phenylalanine and tyrosine. Apo-B 100, a hepatic export protein, is synthesized from intra-hepatocyte amino acids. We designed an in vivo multi-isotope study, 15N-phenylalanine and [2H2]tyrosine, to determine rates of phenylalanine hydroxylation from plasma enrichments in free amino acids and Apo-B100. For independent verification of Apo-B100 as a reflection of enrichment in the intra-hepatocyte pool, [1-13C]lysine was used as an indicator amino acid (IAA) to measure in vivo changes in protein synthesis in response to tyrosine supplementation. Adult men (n=6) were fed an amino acid based diet with low phenylalanine (9 mg.kg-1.d-1, 4.54 umol.kg-1.h-1) and seven graded intakes of tyrosine from 2.5 (deficient) to 12.5 (excess) mg.kg-1.d-1. Gas chromatography quadrupole mass spectrometry did not detect any tracer in Apo-B100 tyrosine. A new and more sensitive method to measure label enrichment in proteins using Isotope Ratio Mass Spectrometry demonstrated that phenylalanine hydroxylation measured in Apo-B100 decreased linearly in response to increasing tyrosine intake and reached a break-point at 6.8 mg.kg-1.d-1. IAA oxidation decreased with increased tyrosine intake and reached a break point at 6.1 mg.kg-1.d-1. We conclude: ApoB100 is an accurate and useful measure of changes in phenylalanine hydroxylation; the synthesis of tyrosine via phenylalanine hydroxylation is regulated to meet the needs for protein synthesis; and that plasma phenylalanine does not reflect changes in protein synthesis.




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