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Departments of 1Kinesiology and 2Biological Sciences, and 3Neuroscience Research Institute, University of Southern California, Los Angeles, California
Submitted 10 August 2006 ; accepted in final form 7 March 2007
| ABSTRACT |
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calcitonin gene-related peptide; sympathoadrenal response; glucose sensing
That hypoglycemic detection at the portal vein appears mediated by spinal afferents suggests that these glucose sensors may be capsaicin-sensitive primary sensory neurons (CPSN). Calcitonin gene-related peptide (CGRP) is recognized as a reliable marker for the dorsal root sensory neurons and their distribution within various tissues (4). The portal vein has been shown to be extensively innervated by CGRP fibers as well as neurons expressing substance P (SP) (2, 3). Vanilloid receptors, which bind capsaicin, colocalize with sensory neurons expressing both CGRP and SP (28). Portal vein immunoreactivity for both CGRP and SP is substantially suppressed by systemic capsaicin pretreatment in neonatal rats, a procedure that induces permanent degeneration of CPSNs. CSMG, but not vagotomy, also suppresses CGRP immunoreactivity within the portal vein (12). As with CSMG, systemic capsaicin pretreatment of neonates also impairs the sympathoadrenal response to insulin-induced hypoglycemia (1, 8).
In contrast to the widespread destruction of CPSNs characteristic of systemic pretreatment with capsaicin, topical application of capsaicin directly on a nerve or innervated tissue is an effective means of permanently impairing CPSN function within a specific local area (6, 20). In the present study, we employed this approach to selectively impair CPSNs in the portal vein. Animals were then exposed to a hyperinsulinemic hypoglycemic clamp to ascertain the possible role of capsaicin-sensitive fibers in mediating the sympathoadrenal response.
| METHODS |
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Experimental procedures. One week prior to experiments, animals were chronically cannulated under single-dose anesthesia (3:3:1 ketamine HCl-xylazine-acepromazine maleate; 0.10 ml/100 g body wt) given intramuscularly. Cannulas were placed in the carotid artery (Clay Adams, PE-50) for arterial blood sampling and in the jugular vein (dual cannula Silastic, 0.03 mm ID) for peripheral infusions of insulin and glucose. At the time of cannulation, experimental animals underwent permanent desensitization of portal CPSNs via topical capsaicin application (CAP). A laparotomy was performed, the portal vein isolated, and small cotton swabs soaked in a 1% capsaicin solution (vehicle solution: 10% ethanol, 10% Tween 80 in 0.9% saline) applied topically. Adjacent tissues were covered with gauze and parafilm to prevent any contact with the capsaicin-soaked swabs. Cotton swabs were removed after 15 min, and the portal vein was rinsed thoroughly with normal saline. Control animals (CON) underwent identical surgical procedures but with cotton swabs soaked in the vehicle solution alone. All cannulas were tunneled subcutaneously and exteriorized at the back of the neck and all wounds closed via individual sutures. Cannulas were connected to a dual-channel swivel via a tethering system (Instech Laboratories, Plymouth Meeting, PA), and animals were allowed 6 days of recovery to regain body weight. Following recovery, body weights for CON, 235 ± 15 g, and CAP, 241 ± 16 g, were not significantly different.
Twenty-four hours prior to the experiment, all food was removed from the cage. On the day of the experiment, jugular catheter extensions from the dual-channel infusion swivel were connected to infusion pumps for insulin and glucose. Animals were then allowed 30 min of rest prior to initiating sampling (60 to 30 min). Basal arterial samples were drawn via the carotid cannula at 30 and 0 min for analysis of glucose, insulin, and catecholamines. At minute 0, insulin (25 mU·kg1·min1) and glucose infusions (variable) were initiated and maintained for 105 min. The glucose infusion (GINF) was decreased slowly over time so as to achieve deep hypoglycemia, 2.76 ± 0.05 mM, by minute 75 and thereafter adjusted to maintain this level through minute 105. Arterial plasma samples were drawn at 60, 75, 90, and 105 min for catecholamine analysis, with an additional sample drawn at minute 105 for insulin. Sampled blood was replaced with donor blood over the course of the experiment.
To confirm that the efferent aspect of the sympathoadrenal response remained intact in rats subjected to capsaicin treatment, glucopenia was induced by 2-deoxyglucose (2-DG) injection. Experiments were conducted on a separate group of male Wistar rats (weight 243 ± 22 g, n = 10) in the conscious relaxed state. One week prior to experiments, animals underwent surgical procedures identical to those above but without jugular cannulation. Animals were allowed 6 days of recovery. Twenty-four hours prior to the experiment all food was removed. On the day of the experiment, the animal was allowed 30 min (60 to 30 min) to acclimate. Basal samples were then drawn at 30 and 0 min for analysis of glucose and catecholamines. At minute 0, a single dose of 2-DG (500 mg/kg dissolved in 0.5 ml saline) was injected. Serial arterial sampling for glucose was performed every 10 min for the next 60 min, with sampling for catecholamines at 15, 30, 45, and 60 min. Additional samples were drawn at minutes 0 and 60 for measurement of insulin concentration.
Immunohistochemical verification.
A separate group of CON (n = 6) and CAP (n = 5) animals underwent surgical and denervation procedures identical to those described above. Seven days following the surgery, animals were anesthetized (2,2,2-tribromoethanol), transcardially perfused with paraformaldehyde (4%), and the portal vein removed and stored for immunohistochemical analysis of CGRP reactivity. Whole mount sections of the portal veins (
0.5 cm) were brought to room temperature and passed through six 5-min rinses of Tris-buffered saline (TBS; 0.1 M Tris buffer containing 0.9% saline, pH 7.4). Sections were then placed in a blocking solution for 2 h at room temperature [2% normal donkey serum (NDS), 0.1% Triton, diluted in TBS], followed by six more rinses with TBS. Sections were then reacted for 48 h at 4°C with a mouse monoclonal anti-CGRP antibody (no. 4901, CURE Digestive Diseases Research Center Antibody Core) diluted in TBS (with 2% NDS, 0.25% Triton) to a final concentration of 1:12K. To amplify the reaction, sections were subsequently rinsed in TBS (6 times) then reacted with a donkey-anti mouse IgG (H+L) conjugated to CY3 (Jackson ImmunoResearch Laboratories, no. 715-165-150) diluted to 1:500 for an additional 24 h. Following a final series of washes with TBS, sections were mounted, on slides, air dried, and coverslipped with a mounting medium (Vectashield) for fluorescence microscopy. The immunoreactive sections were then digitally photographed with a camera fitted on a bright-field microscope [Nikon Microphot SA light microscope fitted with a Spot RT Color digital camera (Diagnostics Instruments), using SPOT Image v. 3.5.5 for Mac OS]. The extent of innervation was quantified by counting all visible CGRP-reactive fibers within randomly selected sample field views (92 x 80 µm).
Analytic procedures. Glucose was assayed via the glucose oxidase method utilizing a fixed enzyme analyzer (YSI, Yellow Springs, OH). Epinephrine and norepinephrine concentrations were assayed using a single-isotope radioenzymatic approach (24). Insulin samples were assayed via RIA utilizing a commercially available kit (Linco Research, St. Charles, MO).
Data analysis. The results are expressed as means ± SE. Comparisons of animal characteristics between groups were made using an ANOVA for independent groups. Comparisons between treatments over time were made by repeated-measures ANOVA using Tukey's test for post hoc analysis. In all cases the significance was set at P < 0.05.
| RESULTS |
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| DISCUSSION |
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Topical application of capsaicin either directly on the nerve (6) or in innervated tissue (20) is known to result in the functional impairment of primary sensory neurons expressing vanilloid receptors. In the periphery, these are primarily unmyelinated C-fibers, which are small in diameter and peptidergic (28). They employ a number of sensory neuropeptides, including SP, CGRP, somatostatin, and galanin. In the portahepatis, expression of SP and CGRP is largely restricted to the portal vein and hepatic artery, with little appearing in the parenchyma (12, 27). Substance P containing fibers are found in both the adventitial and medial plexus of the portal vein (2, 3). Functional impairment of these neurons via capsaicin, while not completely understood, is associated with the depletion of these sensory neuropeptides and an inability to restore their levels (28). In the present study, we observed a substantial depletion of CGRP-reactive nerve fibers in the portal vein from animals treated topically with capsaicin (Fig. 1). Animals treated with capsaicin demonstrated a concomitant reduction in the sympathoadrenal response to hypoglycemia, i.e., a reduced ability to detect hypoglycemia. As CGRP is a marker of spinal afferent innervation (4), current results are consistent with our previous report demonstrating a significant suppression in the sympathoadrenal response to systemic hypoglycemia for animals undergoing CSMG, but not those subjected to subdiaphragmatic vagotomy (11). Interestingly, both CSMG and topical applications of capsaicin to the celiac ganglion have been shown to lead to a depletion of CGRP and SP in the portal vein, whereas subdiaphragmatic vagotomy has little impact (12, 25). The current findings lend support to the concept that hypoglycemic detection at the portal vein is mediated by unmyelinated C-fibers originating for the dorsal root ganglia.
Hypoglycemia-associated autonomic failure (HAAF) in which antecedent hypoglycemia leads to a diminished sympathoadrenal response, is now recognized as a primary limitation in the effective treatment of type 1 diabetes (7). Although the pathogenesis underlying HAAF is unknown, several hypotheses have been put forward implicating impaired glucose sensing in the central nervous system (CNS) (7). However, the possibility that peripheral sensory neurons might be involved remains an intriguing possibility. Diabetic peripheral neuropathy (DPN) is among the most widespread chronic complications affecting the diabetic patient population (16). Perceived to result from years of hyperglycemia, DPN is now known to manifest itself very early in the progression of the disease. Indeed, a less severe, but identical, form of DPN, known as impaired glucose tolerance neuropathy (IGTN), presents in the prediabetic state (16). Primary among the peripheral sensory neurons impacted by IGTN are the unmyelinated C-fibers, i.e., the same type that appears to mediate hypoglycemic detection at the portal vein. Along with hyperglycemia, prolonged or repeated bouts of hypoglycemia can also result in peripheral neuropathy. In humans this manifests itself primarily as a distal sensory polyneuropathy, which may result from hypoglycemia-induced neuronal hypoperfusion and hypoxia (19). The cell bodies and long peripheral axons of dorsal root ganglia sensory neurons reside outside the blood-CNS barrier. As such, they are exposed to larger and more rapid changes in their metabolic environment compared with neurons of the CNS (21). We have identified spinal sensory neurons as mediators of hypoglycemic detection at the portal vein and the subsequent sympathoadrenal response (11). Given the known susceptibility of these sensory neurons to various glycemic insults, they may constitute an important element in the pathogenesis of HAAF.
In the current study, 2-DG was employed to test the integrity of the efferent aspect of the sympathoadrenal response, i.e., adrenal output, following capsaicin treatment. A large single bolus of 2-DG can induce rapid CNS glucopenia and a sympathoadrenal response of equal or greater magnitude than that observed for insulin-induced hypoglycemia (5, 29). Although 2-DG administered intravenously undoubtedly affects other glucose-sensing tissues, the impact on sympathetic output appears to be dominated by glucopenia at the CNS. That the sympathoadrenal response to 2-DG was not impaired in CAP animals was not surprising. In an earlier report, we noted that portal glucose sensing appears to dominate hypoglycemic detection when the fall in glycemia is slow (10). That is, suppressing the sympathoadrenal response by normalizing portal vein glycemia during systemic hypoglycemia was substantially more effective when hypoglycemia developed over 200 min (10) vs. only 30 min (9, 13). Thus, when the fall in glycemia was rapid, hypoglycemic detection appeared to shift away from the portal vein toward the brain. The rapid sympathoadrenal response to 2-DG observed in the present study is indicative of rapid central glucopenia that may supersede any input from the periphery. The similar 2-DG-induced sympathoadrenal responses for both CON and CAP animals, comparable in magnitude to the insulin-induced response for CON animals, clearly demonstrate that the capacity for a maximal sympathoadrenal response was not compromised by capsaicin treatment. Thus, the differences observed in the current study for insulin-induced hypoglycemia must be attributable to an impaired glucose sensing in capsaicin treated animals.
CPSNs have previously been implicated in hypoglycemic counterregulation, although results have been mixed. Most studies report a suppressed epinephrine response to hypoglycemia in rats pretreated with capsaicin as neonates (1). However, Zhou et al. (30) reported enhanced release of catecholamines during hypoglycemia in animals pretreated with capsaicin. In all cases, interpretation of these findings is confounded by the fact that systemic neonatal capsaicin pretreatment effectively denervates all CPSNs in the body and may have an impact on other cells expressing vanilloid receptors (6, 26, 28). Ritter and Dinh (26) reported widespread neural degeneration in the brains of animals treated systemically with capsaicin as neonates. Among those regions affected were the nucleus of the solitary tract, area postrema, and ventromedial hypothalamus, all purported to be involved in hypoglycemic detection. The present study avoided this problem by employing topical capsaicin, thereby restricting the impairment of CPSNs to the portal vein and greatly simplifying interpretation of the results; i.e., the suppressed sympathoadrenal response to hypoglycemia develops as a result of impaired CPSNs at the portal vein. Furthermore, comparing the present results with our earlier findings for total denervation (15) and celiac-superior mesenteric ganglionectomy (11) suggests that hypoglycemic detection at the portal vein is mediated entirely by capsaicin-sensitive primary sensory neurons that are spinal in origin.
| GRANTS |
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| FOOTNOTES |
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The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
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