AJP - Endo Information on EB 2010
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Am J Physiol Endocrinol Metab 297: E785-E792, 2009. First published July 21, 2009; doi:10.1152/ajpendo.00061.2009
0193-1849/09 $8.00
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow All Versions of this Article:
297/3/E785    most recent
00061.2009v1
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Google Scholar
Right arrow Articles by Stadlbauer, K.
Right arrow Articles by Fürnsinn, C.
PubMed
Right arrow PubMed Citation
Right arrow Articles by Stadlbauer, K.
Right arrow Articles by Fürnsinn, C.

The effects of amino acids on glucose metabolism of isolated rat skeletal muscle are independent of insulin and the mTOR/S6K pathway

Karin Stadlbauer, Barbara Brunmair, Zsuzsanna Szöcs, Michael Krebs, Anton Luger, and Clemens Fürnsinn

Department of Medicine III, Division of Endocrinology and Metabolism, Medical University of Vienna, Vienna, Austria

Submitted 2 February 2009 ; accepted in final form 15 July 2009

Two mechanisms have been proposed for the modulation of skeletal muscle glucose metabolism by amino acids. Whereas studies on humans and cultured cells suggested acute insulin desensitization via mammalian target of rapamycin (mTOR) and its downstream target p70 S6 kinase (S6K), investigations using native specimens of rat muscle hinted at impairment of glucose oxidation by competition for mitochondrial oxidation. To better understand these seemingly contradictory findings, we explored the effects of high concentrations of mixed amino acids on fuel metabolism and S6K activity in freshly isolated specimens of rat skeletal muscle. In this setting, increasing concentrations of amino acids dose-dependently reduced the insulin-stimulated rates of CO2 production from glucose and palmitate (decrease in glucose oxidation induced by addition of 5.5, 11, 22, and 44 mmol/l amino acids: –16 ± 3, –25 ± 7, –44 ± 4, –62 ± 4%; P < 0.02 each). This effect could not be attributed to insulin desensitization, because it was not accompanied by any reduction of insulin-stimulated glucose transport [+12 ± 16, +17 ± 22, +21 ± 33, +13 ± 12%; all nonsignificant (NS)] or glycogen synthesis (+1 ± 6, –5 ± 6, –9 ± 8, +6 ± 5%; all NS) and because it persisted without insulin stimulation. Abrogation of S6K activity by the mTOR blocker rapamycin failed to counteract amino acid-induced inhibition of glucose and palmitate oxidation, which therefore was obviously independent of mTOR/S6K signaling (decrease in glucose oxidation by addition of 44 mmol/l amino acids: without rapamycin, –60 ± 4%; with rapamycin, –50 ± 13%; NS). We conclude that amino acids can directly affect muscle glucose metabolism via two mechanisms, mTOR/S6K-mediated insulin desensitization and mitochondrial substrate competition, with the latter predominating in isolated rat muscle.

mammalian target of rapamycin; ribosomal protein p70 S6 kinase; glucose transport; glucose oxidation; fatty acid oxidation; species difference; mitochondrion



Address for reprint requests and other correspondence: B. Brunmair, Dept. of Medicine III, Div. of Endocrinology and Metabolism, Medical University of Vienna, Währinger Gürtel 18-20, A-1090 Vienna, Austria (e-mail: barbara.brunmair{at}meduniwien.ac.at)







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Visit Other APS Journals Online
Copyright © 2009 by the American Physiological Society.