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1 Department of Clinical and Experimental Medicine, Chair of Metabolism, and 2 Department of Internal Medicine, University of Padova, 35128 Padua; and 3 Department of Internal Medicine and Endocrinology, University of Bari, 70124 Bari, Italy
To
investigate the anabolic effects of feeding in cirrhosis, we measured
albumin fractional synthesis rate (FSR) and whole body protein
synthesis in six nondiabetic patients with stable liver cirrhosis
(three in the Child-Pugh classification Class A, three in Class B) and
in seven normal control subjects, before and after administration of a
4-h mixed meal. Leucine tracer precursor-product relationships and
whole body kinetics were employed at steady state. Basal levels of
postabsorptive albumin concentration and FSR, whole body leucine rate
of appearance, oxidation, and nonoxidative leucine disposal (NOLD,
protein synthesis) were similar in the two groups. However, after
the meal, in the patients neither albumin FSR (from 8.5 ± 1.5 to
8.8 ± 1.8 %/day) nor NOLD (from 1.69 ± 0.22 to 1.55 ± 0.26 µmol · kg
1 · min
1)
changed (P = nonsignificant vs. basal), whereas they
increased in control subjects (albumin FSR: from 10.9 ± 1.5 to
15.9 ± 1.9 %/day, P < 0.002; NOLD: from
1.80 ± 0.14 to 2.10 ± 0.19 µmol · kg
1 · min
1,
P = 0.032). Thus mixed meal ingestion did not stimulate
either albumin FSR or whole body protein synthesis in compensated liver cirrhosis. The mechanism(s) maintaining normoalbuminemia at this disease stage need to be further investigated.
albumin synthesis; nonoxidative leucine disposal; meal
ingestion;
-ketoisocaproate; specific activity; compensated
cirrhosis
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